Ingredients
Rice Flour-1 1/2cup
Water-1cup(riceflour)
Milk-1cup
Jaggary -as req(2cups)
Water-as req(jaggery syrup)
Cardamom-2
Salt-as req
Preparation
For Syrup Boil water n jaggary until u see one string consistency then add cardamom n keep a side.
For sweet
Take a bowl add salt,rice flour,water,milk n mix well until no lumps.Now heat a deep pot add rice flour mixture n mix until you see dough consistency texture n transfer it to bowl n knead it for some time by applying oil to palms.
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