Egg Puff

Best Snack For kids and Adults.Its a Togo Snack for all.

Ingredients
Puff pastry Sheets-1
Eggs-3
Red chili powder-1 tsp
Salt-1/2 tsp
Onion-1 medium
Oil-1 tbsp
Red chili powder-1 tsp
Garam Masala Powder-1 tsp
Milk-2 tbsp(For Brushing)

Preparation

• Thaw pastry sheets and keep a side.Boil Eggs ,slice them in to half and keep a side.Slice Onions and keep a side.In a bowl add chili powder,salt mix it and keep a side.

Method 1

• Now take pastry sheets divide in to 3 halves,place eggs in the middle sprinkle salt and chili powder cover them and place these on greased baking tray.

Method 2

• Heat Oil in a pan add add in onions saute for some time then add salt,chili powder,garam masala powder mix well and transfer it to bowl.
• Now take pastry sheets divide in to 3 halves,place onion mixture then eggs on top and cover them, place these on greased baking tray.Brush these puffs with milk.
• Pre heat oven at 400 F and bake these puff  for 30 to 35 mins.Serve these yummylicious puffs with hot sauce.

• I like to be crispy so i baked it for long time.