I learned this recipe from brother,i loved this recipes when i tasted it for the first time,which goes with any drink.
Ingredients
Chicken-2lbs
Onion-1large
Curd- 1/2 cup
Green Chillies-8
Kasoori methi-2tblsp
Ginger garllic paste-2tblsp
Red chilli powder-2tblsp
Garam masala powder-2tblsp
Lemon-1/2slice
Fried onions-1/3cup
Shan biryani masala-2tblsp
Turmeric-1tsp
Oil-1/4cup
Methi-1cup
Preparation
Wash chicken pieces,chop onions,green chillies. Fry methi in 1tblsp hot oil until crispy n keep a side.Marinate chicken over night with ginger garlic paste,red chilli powder,ginger garlic paste,fried onions,lemon,kasoori methi,Shan biryani masala,Garam masala powder,curd.
Method
Heat oil in kadai add onions,green chillies, turmeric n saute until they r transparent in color,then add marinated chicken , n saute until it combines well n cover with lid n cook until tender,lastly add methi mix well n fry until u observe fried texture.(I mean no water content should be there).Serve this yummy fry with drinks,rice,roti.
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